So, why is the formula so important?
Think of it like baking. If five chefs use the same 10 ingredients to bake five cakes, none will taste identical. The chefs will use different ingredient amounts. Different techniques. Different baking times. Some cakes will be sweeter. Some will be lighter. And one will emerge superior.
Independently tested and clinically proven.
Tested against 22 challenge organisms, DAB killed 99.99% of them within 15 seconds and showed persistent, hours-long protection compared to just minutes for alcohol-based products. But don’t take our word for it. DAB was recently evaluated in the American Journal of Infection Control …twice.
The science behind DAB.
DAB eradicates 99.99% of the tested bacteria, including the Enterococcus faecium bacteria, now shown to be developing tolerance to alcohol based hand sanitizers. The active ingredient is benzalkonium chloride, shortened to BZK, an organic salt classified as a quaternary ammonium compound. Along with BZK, DAB utilizes a proprietary ratio
of specific components.
DAB is clinically proven to kill:
- Acinetobacter baumanii ATCC 19606
- Staphylococcus haemolyticus ATCC 29970
- Bacteroides fragilis ATCC 25285
- Staphylococcus saprophyticus ATCC 15305
- Haemophilus influenza ATCC 19418
- Staphylococcus hominis ATCC 27844
- Enterobacter aerogenes ATCC 35029
- Streptococcus pyogenes ATCC 19615
- Escherichia coli ATCC 25922
- Enterococcus faecalis ATCC 29212
- Escherichia coli O157:H7 ATCC 43895
- Enterococcus faecium ATCC 19434
- Klebsiella oxytoca ATCC 43162
- Streptococcus pneumoniae ATCC 6302
- Klebsiella pneumonia ATCC 4352
- Pseudomonas aeruginosa ATCC 27853
- Proteus mirabilis ATCC 7002
- Pseudomonas aeruginosa ATCC 15442
- Serratua marcescens ATCC 14756
- Candida glabrata ATCC 26512
- Staphylococcus aureus ATCC 29213
- Candida albicans ATCC 10231
- Staphylococcus aureus MRSA ATCC 33592
- Micrococcus lutes ATCC 7468
- Staphylococcus epidermidis ATCC 12228